Re Foods is an excellent restaurant located in one of the historic alleys of Sorrento. It offers courtesy and professionalism typical of their young entrepreneurs passionate about Mediterranean culinary art and tradition.

Creativity and taste, tradition and contemporary innovation combined in all the delicious dishes of this restaurant, from starters, the first and second courses of sea and land to the homemade desserts. All dishes are made with organic products collected at 0 km from La Tenuta del Re which extends over two hectares of land, inhabited by olive and lemon groves.

Special is the large cellar with over 200 selected wines from all over Italy. The cellar is located 2 meters below the restaurant and dug entirely in the tuff, allowing the bottles to rest at the ideal temperature and humidity for their perfect maintenance.

The restaurant offers its guests a finely furnished space, the ideal location to organize parties, aperitifs, customized wine tastings with attention to every detail.